车厘子品种排名前十(Top 10 Most Popular Cherry Varieties Which One Is Your Favorite)

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Top 10 Most Popular Cherry Varieties: Which One Is Your Favorite? Cherries are not only a delicious and refreshing fruit, but also a good source of nutrition. As the popularity of cherries increases, more and more cherry varieties have been developed to cater to different tastes and needs. In this article, we have compiled a list of the top 10 most popular cherry varieties. 1. Bing Cherries - Sweet & Juicy Bing cherries are probably the most familiar type of cherry, thanks to their widespread availability in supermarkets across the country. They are large, plump, and deep red in color. Bing cherries have a sweet and juicy flavor, and are great for eating fresh, cooking, and preserving. 2. Rainier Cherries - Golden & Sweet Rainier cherries are another popular variety, known for their distinctive golden-yellow color, blush-red cheeks, and sweet, delicate flavor. These cherries are more expensive than most other types, owing to their short growing season and limited availability. 3. Montmorency Cherries - Tart & Tangy Montmorency cherries are tart and tangy, and are mainly used for baking and cooking. They have a bright red color, and are smaller and softer than sweet cherries. Montmorency cherries are also rich in nutrients, and are claimed to offer various health benefits. 4. Lapins Cherries - Dark & Firm Lapins cherries are a relatively new variety, and are becoming increasingly popular for their firm texture and unique combination of sweet and tart flavors. These cherries are dark red in color and are a bit larger than Bing cherries. 5. Stella Cherries - Early & Sweet Stella cherries are a popular early-season variety, ripening in early June. They have a sweet flavor and firm texture, and can be eaten fresh or used in baking and preserves. 6. Sweetheart Cherries - Heart-Shaped & Juicy Sweetheart cherries are large, plump, and heart-shaped, with a deep red color and juicy, sweet flavor. They are available in mid-season, from late June to mid-July. 7. Black Tartarian Cherries - Flavorful & Dark Black Tartarian cherries are a classic variety, known for their rich, flavorful taste and deep, dark color. These cherries are large and round, and tend to crack when ripe. 8. Skeena Cherries - Late & Firm Skeena cherries are a late-season variety, ripening in early August. They are known for their firm texture and sweet-tart flavor, and are good for eating fresh or for use in baking and preserving. 9. Coral Cherries - Small & Sweet Coral cherries are a small, deep red variety, with a sweet flavor and firm texture. These cherries ripen in late July and are good for eating fresh or for use in baking and candy-making. 10. Royal Ann Cherries - Tart & Creamy Royal Ann cherries are another tart variety, with a creamy, custard-like flesh that makes them perfect for cooking and baking. These cherries are yellow with a red blush, and ripen in late June to early July. Conclusion: Cherry lovers have a seemingly endless variety of choices when it comes to selecting their preferred type of cherry. Each variety has its own unique characteristics, and choosing the right cherry largely depends on personal preference and intended usage. Whether you enjoy sweet or tart cherries, there is a perfect variety for every taste bud!